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Stainless steel herb scissors designed for quickly cutting fresh herbs such as parsley, chives, spring onions and other leafy ingredients. The compact multi-blade design provides a practical tool for food preparation and garnishing.
Key Features
Stainless steel cutting blades
Designed for fresh herbs
Multiple blades for faster cutting
Comfortable handheld operation
Easy to clean
Suitable for everyday cooking
Specifications
Product Type: Herb Scissors
Material: Stainless Steel and Food-Grade Handle Material
Operation: Manual
Use: Herb Cutting and Food Preparation
Application: Home Kitchen, Restaurant and Food Preparation
Customization: Blade quantity, handle color and packaging options available
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